麻豆社事件

Infographic: The Link Between Cooking at Home And Living Longer

We spend less time in the kitchen than ever. But here's why Michael Pollan says cooking could be an important solution to our public health crisis.

Doug Pibel

6 Reasons to Eat Fermented Foods

Live-culture revivalist Sandor Katz explains why letting some foods go bad makes them even better鈥攊ncreasing both flavor and nutrition.

Sandor Katz

Why Soak Your Oats? What Our Ancestors Knew About Preparing Food

8 methods that make everyday foods even healthier鈥攊ncluding soaking, drying, sprouting, and pounding.

Tracy Matsue Loeffelholz

Italy鈥檚 鈥淪low Food鈥� Pioneer: How My Love for Food Ripened into a Life’s Work

鈥淥ur philosophy is good, clean, and fair food: Good because it is healthy and tasty; clean because it is produced with low environmental impact and with animal welfare in mind; and fair because it respects the work of those who produce, process, and distribute it.鈥�

Sarah van Gelder

What I Learned About Living Well In My Mother鈥檚 Puerto Rican Kitchen

When I was growing up, the conveniences of modern life took over my mother鈥檚 kitchen, and our health declined as a result. Here鈥檚 what happened when we went back to the way our ancestors dined.

Melinda Gonzalez

A Chef’s Perspective on Revering Life鈥擡ven When It鈥檚 Raised to Be Slaughtered

I always knew the goats across the street were raised for food, but this was my first personal relationship with an animal that would later become my food.

Lisa Harris

The King of Portland鈥檚 Deli Scene Cured His Diabetes Through Diet

After I was diagnosed with type-2 diabetes, I figured out how to get healthy without giving up my favorite foods.

Ken Gordon

What Occupy Oakland Taught Me About Healthy Eating

We came to Occupy because of America鈥檚 dangerous gap between rich and poor. But equally distressing was how many of us suffered from diseases created by a food system that makes healthy food inaccessible to the poor.

AshEL Eldridge

Delicious Food Is Not an Indulgence鈥擨t鈥檚 a Way to Solve Our Ecological Crises

Food became my teacher, and I aligned my taste buds with what the people and planet need.

Frances Moore Lapp茅

How a Cup of Nettle Tea Taught Me How To Live Well and Remember the Past

I am a Muckleshoot Indian, but little of what I used to eat bore much connection with the landscape I lived in, which had fed my ancestors for many generations. When I discovered nettle tea, it was as if I were remembering what it was like to feel well.

Valerie Segrest

8 Lifestyles for Healthy Eating (and They All Include Kale!)

Have a New Year's resolution to eat better in the coming year? We set out to find out what a healthy diet really looks like. Turns out, they all have a few things in common.

The Surprising Healing Qualities … of Dirt

A doctor discovers exposure to healthy farm soil holds keys to healthy bodies.

Daphne Miller

Portland鈥檚 Food Trucks Bring Fast Food and Social Justice

Immigrants and other restaurant workers get a way to rise in local economies. Communities get the best fast food they've ever had.

Abby Quillen

Why Vandana Shiva Says Saving Seeds Is a Political Act

鈥樷�楢 seed sown in the soil makes us one with the Earth. It makes us realize that we are the Earth.鈥�

Sarah van Gelder

Veggies at the Liquor Store鈥攁nd 5 Other Ways to Bring Food to Your Community

Out-of-the-box ideas for putting healthier food on our neighborhood plates鈥攁nd make friends doing it.

Shannan Lenke Stoll

Infographic: The U.S. Food That Europe Won鈥檛 Touch

13 ways the European Union differs from the U.S. on food safety issues like GMOs, hormones, questionable chemicals, and other food additives.